ECONOMICS AND COMMERCIAL BUSINESS MANAGEMENT
Academic year2016/17
CourseMARKETING AND MARKET RESEARCH
Code205PP
Credits6
PeriodSemester 2
LanguageItalian
Modules | Area | Type | Hours | Teacher(s) |
ECONOMIA E GESTIONE DELLE IMPRESE COMMERCIALI II | SECS-P/08 | LEZIONI | 42 | MARIA GIOVANNA TONGIANI unimap |
|
Programma non disponibile nella lingua selezionata
Knowledge
The student who completes the course successfully will be able to demonstrate
a solid knowledge of the main strategic and operating problems of modern
commercial enterprises, with particular reference to those working in the field
of grocery goods. He or she will be able to examine in depth the decisions taken
by a large trade firm in the most significant areas of management, highlighting
the strengths and weaknesses, depending also on the characteristics of the
environment in which the company in question operates.
Assessment criteria of knowledge
The student will be assessed on his/her demonstrated ability to discuss the
main course contents using the appropriate terminology. He or she must also demonstrate the ability to put into practice and to execute, with critical
awareness, the activities illustrated or carried out under the guidance of the teacher during the course.
Methods:
Further information:
Final oral exam 100%
Teaching methods
Delivery: face to face
Learning activities:
- attending lectures
- participation in seminar
- preparation of oral/written report
- individual study
- group work
Attendance: Advised
Teaching methods:
Syllabus
- Internationalization strategies of big retailers
- The location of point of sales
- Managing the exhibition space
- Managing assortment
- Private brands
- Pricing policies
- Managing customer loyalty
- New technologies in the distributive trade.
Bibliography
R. Sbrana A. Gandolfo: Contemporary retailing. Il governo dell'impresa commerciale moderna, Torino, Giappichelli Ed., 2007.
G. Lugli (a cura di), Marketing Channel. La creazione di valore nella distribuzione specializzata, Milano, UTET, 2007
Further bibliography will be indicated.
Updated: 14/11/2016 17:27